Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1979
Full metadata record
DC FieldValueLanguage
dc.contributor.authorBoudemagh, Ikram-
dc.contributor.authorMakhelfi, Imane-
dc.contributor.authorBoushaba, Rihab-
dc.date.accessioned2023-03-07T12:43:11Z-
dc.date.available2023-03-07T12:43:11Z-
dc.date.issued2020-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/1979-
dc.description.abstractThe purpose of validation is to provide documented proof that a process has been developed according to the rules and that it is under control. The objective of our work is to analyze data from the initial validation and continuous verification of an industrial process for manufacturing film-coated tablets. For this, we used several tools such as risk analysis via the FMECA method and the Ishikawa or 5M diagram, the development of control charts and the process capability study. We applied these analysis techniques on data from 3 consecutive validation batches, as stipulated by GMP. For the analysis of the risks relating to the process, we took into account the steps of wet granulation, compression and film coating. The analysis of the risks relating to the product was limited to the compression and film-coating stages. The control cards concerned the following quality attributes: average mass, hardness, thickness.en_US
dc.language.isofren_US
dc.publisherUniversité constantine 3 Salah boubnider, Faculté génie des procédésen_US
dc.subjectValidationen_US
dc.subjectSolid oral formen_US
dc.subjectContinuous verificationen_US
dc.subjectPharmaceutical processen_US
dc.subjectRisk analysisen_US
dc.subjectMSPen_US
dc.subjectControl carden_US
dc.subjectFMEAen_US
dc.subjectCapabilityen_US
dc.subjectCoated tabletsen_US
dc.titleValidation d'un procédé de fabrication de comprimés pelliculés : application de l’analyse des risques et des cartes de contrôleen_US
Appears in Collections:Génie des procédés / هندسة الطرائق



Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.